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$32.
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THE VINEYARD
Our historic Chamisal Vineyard, the first planted in the Edna Valley in 1973, is nestled between the Santa Lucia Mountains and the cool Pacific Ocean on California’s Central Coast. The long hang time promised by the site develops intense flavor in our grapes, the perfect start to distinctive wines that are flavorful and complex.
TASTING NOTES
This incredible vintage of Grenache explodes with strawberries and white pepper with layers of lavender and fresh mint. Thyme and sage blend with dried blueberries and our signature Chamisal spice. This exciting bottle will pair wonderfully with a juicy rack of lamb or pork tenderloin and will continue to develop even more elegance after a few years in the bottle.