Chamisal Vineyards 2009 Estate Rosé

As a blend of the variety of clones from different blocks throughout our vineyard, our Estate wines are bold, beautiful and capture the complete expression of the estate and that varietal.

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THE VINEYARD
Chamisal was the first vineyard planted in the Edna Valley in 1973 and now contains 80 acres planted to 5 varieties and 25 clonal selections. The nearby Pacific ocean creates a long temperate growing season for exceptional hang time, which combines with the calcareous, clay-rich soil to produce fruit with exceptional intensity and complex flavors.

TASTING NOTES
Made in the traditional method of Saignée, our Rosé of Pinot Noir is the perfect refresher for a daytime luncheon or long summer nights. Bright watermelon and strawberry notes jump out of the glass, while the bright acidity will enable a wide variety of food pairings. Enjoy this delicious wine while it lasts; only 100 cases were produced.