Estate Pinot Noir Vertical
2011, 2012, 2013
Still looking for that perfect gift for Dad?
Skip the boring neck tie or that power tool you’re not quite sure of and spice things up this Father’s Day (Sunday, June 18th) with the Estate Pinot Noir Vertical and Fin’s Famous Barbeque Sauce.
The perfect pairings for all things grilled, the 2011 is full and supple with graceful tannins and hints of cedar, cherry cola and exotic spices. The 2012 (93, Wine Enthusiast) is vibrant and delightful with notes of cherry pie, black fig and distinctive Chamisal spice, while the 2013 (90, Wine Enthusiast) features notes of anise spice, roasted coffee bean and spiced red plum.